Notes on the preparation of food. The medical purpose of the foodstuffs described is not made explicit. The text includes pickling of vegetables in vinegar, the preparation of rose water and another, meat-based, recipe.
Information about this document
Physical Location: Cambridge University Library
Classmark: T-S Ar.11.28
Language(s): Judaeo-Arabic
Note(s): The scribe uses a fuller phonetic transcription of Arabic words, e.g. תום for ثم and אנאר for النار.
Extent: 1 leaf. Leaf height: 15.2 cm, width: 12.8 cm.
Material: Paper
Condition: Tiny holes
Layout: 14 lines (recto); 13 lines (verso)
Provenance: Donated by Dr Solomon Schechter and his patron Dr Charles Taylor in 1898 as part of the Taylor-Schechter Genizah Collection
Author(s) of the Record: CUL
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